King Cake Donut Bars

King-Cake-Donut-Bars-recipe

Onwards with the Mardi Gras theme!  I can’t help but be happy when I think of Mardi Gras. I had my first bite of King Cake in the Big Easy at The Court of Two Sisters.  Truthfully, there was a slight moment of disappointment, because when one hears the word ‘cake,’ you expect sweet cake.  [Click to continue reading and grab the recipe!]

Sweet Tea Oven-Fried Chicken

Sweet-Tea-Oven-Fried-Chicken-1

I adore the month of February.  I love to celebrate Valentine’s Day.  The few days in February that remind us of impending Springtime are joyous.  I’m a nut for Mardi Gras.  But most of all, I love February because it’s my wedding anniversary.  That’ll be one year, folks.  Wow.  It’s gone fast.  As a couple [Click to continue reading and grab the recipe!]

Moscato Gelee with Blood Oranges

Moscato-Gelee-with-Blood-Oranges-recipe

Last week, I made a recipe for my Valentine that consisted of exactly what he wanted:  a small batch of chocolate cupcakes with chocolate buttercream.  Simple, delicious, and zero frills.  Today, I’m sharing a recipe for my ideal Valentine dessert:  a quick and easy Moscato gelee topped with blood oranges and whipped cream.  It’s definitely [Click to continue reading and grab the recipe!]