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Small batches of cookies and cookie bars for baking for two! These recipes make less than 1 dozen cookies, and are a great way to enjoy your favorite cookies without the tempting leftovers.
Chocolate caramel cookie bars are made in a bread loaf pan for a small batch of your favorite candy bar! Also, this post is sponsored by Eagle brand sweetened condensed milk, a product that is always in my pantry for baking,…
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Ultimate pecan chocolate chunk cookies have arrived. Move over regular cookies! Many apologies to my big brother, who has such a severe pecan allergy that an EpiPen is on his person at all times. (Except he usually just takes a…
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Vegan Chocolate Chip Cookies (small batch), that also happen to be gluten-free, too! I’m prone to girl crushes, quite frequently, actually. I tend to not enter a friendship unless I have a crush, you see. If I meet someone and…
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Vegan pumpkin cheesecake bars (small-batch) that are entirely no-bake and made with cashews and coconut. Why vegan pumpkin cheesecake bars? I mean, I don’t really know. My kid just discovered cashews the other day and she is freaking obsessed. She…
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Homemade animal crackers, from Stella Parks’ new book BraveTart: Iconic American Desserts. I have a handful of baking idols, and let me tell you: Stella Parks is one of them. Stella was named by Food & Wine as one of America’s…
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Espresso chocolate chip cookies with vanilla bean and sea salt flakes. A small batch, because these are irresistible. This post is sponsored by Kerrygold, a butter brand that I’ve worked with for 7+ years, and love to the moon and back. I…
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Key lime cooler cookies, made with heaps of lime zest and stored in the fridge. The best summertime cookies! This post is sponsored by Kerrygold. I’m a citrus girl, through and through. It’s pretty great to be me, actually. I…
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White chocolate macadamia nut cookies are the bee’s knees. And you know it. This is a small batch recipe that makes 6 cookies, and I ate all 6 of them in a day. There are things you do for love, and…
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Edible cookie dough dip for one (small batch style!). Maybe two. No, definitely just one serving here. I’m not proud of my snacking behavior this week. My New Year’s resolution was to stop skipping breakfast, and unless you count milky tea, I…
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Mint chocolate chip cookies from Dishing Up The Dirt’s new cookbook. Butter infused with fresh mint! I should clarify: REAL mint chocolate chip cookies. Chocolate chip cookies made with fresh mint that you clipped from your garden and steeped in melted butter….
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MM cookies: your favorite soft and chewy m&m cookies made with Valentine’s Day candies! Can I introduce you to a way to eat cookies and candy at the same time? Oh, so you’ve heard of adding M&Ms to cookies before? Hmm….
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Beer brownies made with coffee stout beer. Your Valentine wants his brownies made with beer. Brownies for two featuring your favorite beer. Re-sharing these bites of heavenly brownies. With over 23,000 pins on Pinterest, you know they’re delicious! Trust me. He…
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Gingerbread Cut Out Cookies with fresh ginger, orange zest, and a hot pink fresh cranberry glaze. Hey there–I first shared these adorable hot pink heart cookies last holiday season, but I’ve been wanting to share them again because I think…
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French macarons, no fail! A small batch of French macarons made with a secret ingredient from a pastry chef for perfect results, every time! There is a little-known secret in the macaron world about how to achieve perfect macarons, every…
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Chocolate sugar cookies with buttercream frosting and sprinkles! Half dozen chocolate sugar cookies for Valentine’s Day dessert for two. I’ve been working on the perfect chocolate sugar cookie for so long, that when I finally nailed it, I felt like…
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Sugar cookie bars, small recipe made in a 8×8 square pan. What would you do if you were in a grocery store and overheard a woman asking where the cream cheese is, and as she picked up a tub…
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Chocolate Sandwich Cookies with Salted Caramel Buttercream Filling. No chill time required for these soft chocolate cookie sandwiches with buttercream. Disclosure: I wrote this post in partnership with The Hershey Company. It is a delicious, chocolatey partnership, and I’m so…
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Almond horns: Chocolate dipped almond horn cookies. Naturally gluten free, made with marzipan, almond flour and egg whites, almond horns are my favorite holiday cookie. I feel like I did nothing this past weekend except bake cookies. And I’m very much…
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Matcha cookies dipped in dark chocolate. Black and white cookie recipe made with matcha tea. I have a crush, you guys. It’s a bad one, too. It’s been going on for a few years now, and it just keeps getting…
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Linzer Cookie Recipe with Boozy Jam Fillings. A roll out and cut out sugar cookie dough recipe that’s easy to work with, plus it’s a small batch! I had one of those pivotal mom experiences the other day with Camille….
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Snowball cookie recipe made with matcha, pistachios and lime zest. So Grinchy, and I love it! Also called russian tea cakes or polvorones. I am so freaking ready for cookie baking season! The ‘cookie season’ lasts from the day after Thanksgiving until…
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Cranberry Bars with Shortbread Crust using leftover cranberry sauce. Cranberry shortbread bars made in a loaf pan to serve two. Or, what I like to call Leftover Cranberry Sauce Bars. You’re going to have leftover cranberry sauce in a few…
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Peanut butter cup cookies made with Reese’s in mini muffin pan. Small batch peanut butter cookie cups, makes 8 cookies. These are the most delicious cookies ever that I totally forgot about for years. I used to make these cookies…
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Pumpkin swirl brownies: I wrote this post in partnership with HERSHEY chocolate. It is a delicious, chocoately partnership, and I’m so glad to have them in my kitchen today. If we’re going to do Fall right, we’re going to reach…
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