Do you need an impressive, romantic meal for two for the holidays? All I want for Christmas this year is a quiet meal before the hustle of the holidays begin. I think Christmas Eve is the perfect day for a slow drive to look at Christmas lights, a couple of mugs of hot chocolate, and a meal full of bacon.
This salmon is brushed with Dijon mustard, wrapped in apple slices and baked. It couldn't be easier. While it bakes, dice the bacon and cook until crisp. Stir in your cabbage or Brussels sprouts and cook until wilted. The two go together perfectly, just like your sweetheart and a sprig of mistletoe.
Head on over to Food Fanatic for my recipe for Apple-Wrapped Salmon with Bacon Hash.
That looks spectacular! I never would have thought of putting apples with salmon. Now I'm def going to. :)
Rachel @ Bakerita says
Saw this on Instagram, had to come look! It looks so so delicious. Such a delicious sounding flavor combination!! Definitely must try this one.
Jolene (www.everydayfoodie.ca) says
Did somebody say "bacon" hash!?
As always, you are so smart! And to think, alex was just searching for salmon recipes using mustard...
Julianne @ Beyond Frosting says
This looks incredible! I knew I wanted the recipe as soon as I saw it on Instagram!