Hi Christina - I'm so glad to have found your blog! I'm previously lived in California but now live in Texas, how 'bout that? I love this pumpkin biscotti recipe of yours and plan to make these soon. Thanks for sharing. You have a beautiful blog and I'm so glad to have found it. I'm looking forward to seeing more from you!
Just found your blog via How Sweet and I am so loving it. I live in Arkansas, and have only one child, who eats like a bird. So I basically cook for 2 1/2. :) Can't wait to try some of your recipes!!
Just found your site via Confessions of a Cookbook Queen, and am so stoked!! I'm always forcing my baked goods on other people because I love to bake, but have no will power when it comes to sugar and butter. None. Also, I'm from Dallas, so you are really speaking my language with the grilled peaches and pecans and talk of southern ladies and such. Hope you enjoyed the conference!
Hi Christina - I just made these beautiful biscotti and they turned out absolutely perfect! I added a few chopped walnuts to the biscotti after they were dipped in the white chocolate, but that was the only change besides the baking time, which was a little shorter for me. Thank you for such a lovely recipe. I'll be giving these, along with a few other cookies, in a tin of Christmas treats. Happy holidays!
I have never really liked biscotti until I tried this recipe!! OMG I AM OBSESSED! I think I have made it 3 or 4 times in the past couple months since finding your website. Are there any other variations we can use for this recipe?
Averie @ Love Veggies and Yoga says
looks awesome and just saw a pic of you (adorable!!) on Bev's post about FBF. Wish I could have met you :)
Georgia @ The Comfort of Cooking says
Hi Christina - I'm so glad to have found your blog! I'm previously lived in California but now live in Texas, how 'bout that? I love this pumpkin biscotti recipe of yours and plan to make these soon. Thanks for sharing. You have a beautiful blog and I'm so glad to have found it. I'm looking forward to seeing more from you!
Cookbook Queen says
Just found your blog via How Sweet and I am so loving it. I live in Arkansas, and have only one child, who eats like a bird. So I basically cook for 2 1/2. :) Can't wait to try some of your recipes!!
Alexis @ There She Goes says
perfect for dipping in hot coffee!
brandi says
love this - i've got a lot of pumpkin and am ready to use it!
it was so fun to meet you at FBF and be able to chat last weekend! hope we get to see each other again soon :)
Alison says
Just found your site via Confessions of a Cookbook Queen, and am so stoked!! I'm always forcing my baked goods on other people because I love to bake, but have no will power when it comes to sugar and butter. None. Also, I'm from Dallas, so you are really speaking my language with the grilled peaches and pecans and talk of southern ladies and such. Hope you enjoyed the conference!
Kasey says
You have successfully convinced me that I need more Southern women in my life.
Jillena says
Holy, wow! This looks amazing. First time on your site, I may just start baking!
Georgia @ The Comfort of Cooking says
Hi Christina - I just made these beautiful biscotti and they turned out absolutely perfect! I added a few chopped walnuts to the biscotti after they were dipped in the white chocolate, but that was the only change besides the baking time, which was a little shorter for me. Thank you for such a lovely recipe. I'll be giving these, along with a few other cookies, in a tin of Christmas treats. Happy holidays!
Lindsey says
I have never really liked biscotti until I tried this recipe!! OMG I AM OBSESSED! I think I have made it 3 or 4 times in the past couple months since finding your website. Are there any other variations we can use for this recipe?