Name: Dinner for Two: Cranberry-Brie Walnut Stuffed Sweet Potatoes
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 2
Cuisine: American
Ingredients: 2 large sweet potatoes; 3 ounces triple cream Brie; 1/3 cup chopped walnuts; 1/4 cup dried cranberries

Stuffed sweet potatoes with cranberries, walnuts and melty Brie cheese! My favorite vegetarian dinner for two!

Holy emails, you guys! Thank you SO much for writing me and requesting more dinner for two recipes. You make my day, like, all of the days. Thanks again! I might have the biggest surprise in the world for you dinner for two lovers out there, but I'm just not ready to share it yet. I will blab about it as soon as I can, though, I promise!

There is really no excuse why I don't share more dinners for two with y'all, because I cook dinner for two every night. On the weekends, I might try a recipe I found on pinterest that serves more than two, but most of the time, I cook for two because our lunch routine is established: We are salad/ green juice/ half sandwich + soup lunchers. Always and forever. Dinner is my biggest meal of the day, and leftovers from a heavy dinner would put me right to sleep during the most productive part of my day. But, today's dinner for two is one I would gladly double or triple to have lunch leftovers!

Easy vegetarian stuffed sweet potatoes recipe:

I must give 100% credit to my husband for coming up with this recipe idea. Over the holidays, we enjoyed a particularly gooey relish-topped Brie, and he said 'how good would these flavors be in a sweet potato'? Answer: SO good. And even better the second day.

I'm not sure if you're abstaining from meat on Fridays during Lent, but if so, I hope to share a few more vegetarian dinners with you. That is, if my photography assistant doesn't eat them all first!

Cranberry Brie Walnut stuffed Sweet Potatoes — My 4-legged white balance card named Dovi.

I hope you love these easy vegetarian stuffed sweet potatoes recipe! The tart cranberries are the perfect balance to the sweet potatoes, and a little creamy Brie never hurt anyone. I like to add the walnuts for a dose of protein and crunch.

Yield: 2 servings

Dinner for Two: Cranberry-Brie Walnut Stuffed Sweet Potatoes

These simple sweet potatoes are stuffed with creamy brie, walnuts and cranberries.

Prep Time 5 minutes

Cook Time 1 hour

Total Time 1 hour 5 minutes

Ingredients

2 large sweet potatoes
3 ounces triple cream Brie
⅓ cup chopped walnuts
¼ cup dried cranberries

Instructions

Preheat the oven to 400. Alternatively, you can bake the sweet potatoes in the microwave to make this recipe much faster, but I like the soft, velvet texture of an oven-baked sweet potato.
Wash the sweet potatoes, prick them in several places with a fork, and place on a foil-lined baking sheet. Bake for 50-70 minutes, until a knife inserted slides easily through the sweet potato flesh.
Remove the sweet potatoes from the oven, and let cool slightly.
When cool enough to handle, slice the sweet potatoes in half and remove almost all of the flesh to a bowl, except for a ¼" inch around the edges to help the potato hold its shape.
Mash the sweet potato with the Brie, walnuts and cranberries. Stuff the mixture back in the skins and serve.

Nutrition Information:

Serving Size:

1
Amount Per Serving: Calories: 351Total Fat: 25gSaturated Fat: 2gSodium: 9mgCarbohydrates: 27gSugar: 22gProtein: 10g

Comments

Medeja says

March 23, 2015 at 4:53 am

Must be delicious! Love sweet potatoes :D

Julia @ Sprinkled With Jules says

March 23, 2015 at 9:23 am

This sounds amazing! I can't wait to hear the big news :)

Denise | Sweet Peas & Saffron says

March 23, 2015 at 12:36 pm

I love the looks of these sweet potatoes! So simple and easy, and still special :) And hello...BRIE and sweet potatoes? I am totally sold now!

Sandra says

March 24, 2015 at 8:58 am

Delicious! I had all the ingredients on hand so I gave it a try.....so easy and so tasty!

Cathy says

March 27, 2015 at 1:55 am

This will definitely be in our Lenten meal rotation. In fact, it's going to be dinner tonight - Thank you!

Jennie @themessybakerblog says

March 28, 2015 at 6:55 am

Oooh, excited to see more dinners for two! Love these stuffed sweet potatoes. Pinned.

Allyson says

March 31, 2015 at 11:52 am

Oh, wow! these look so amazing. I am always looking for creative ways to use sweet potatoes. Can't wait to try this one!

Carol at Wild Goose Mama says

March 31, 2015 at 1:11 pm

Well I will have to say that your husband came up with a numero uno GREAT idea. Simple and tasty.
I LOVE all the ingredients.

Drew says

September 16, 2015 at 6:07 pm

This looks like the PERFECT fall treat!!

Danna says

February 05, 2017 at 4:13 pm

Is your dog a coton de tulear?

- Christina Lane says
  
  February 07, 2017 at 12:54 pm
  
  Hi Danna! We're not exactly sure. The rescue told us he's a Havanese/ Maltese mix.

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