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Skillet lasagna is such an easy, yet impressive dinner for two! Made in just one skillet with ground sausage or beef, spices, tomato sauce, noodles and two types of cheese, this is a creamy, cheese delicious dinner! It will be your…
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Ricotta gnocchi are pillowy soft dumplings that melt in your mouth! They’re made from ricotta, egg, cheese and a small amount of flour. Making gnocchi with ricotta is easier than potatoes, in my opinion, but just as fluffy, light and…
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How to roast a whole chicken, and use the leftover chicken all week long! Plus, a recipe for carrot beet fritters that my kids LOVE! How to roast a whole chicken: I know, I know–an entire roasted chicken serves way…
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Pumpkin gnocchi, I mean, pumpkin ricotta gnocchi. The only way I make gnocchi is with ricotta, because it is seriously so easy! Read on for the step-by-step in photos! Have you seen my pumpkin ebook for 25 pumpkin recipe that aren’t…
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There aren’t many weeks when a large container of fresh ricotta doesn’t make it into my grocery cart. I’m a ricotta lover. I make ricotta gnocchi, blueberry ricotta pancakes, ricotta toast with fresh tomato, and I even eat ricotta…
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