cookies

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Almond flour peanut butter cookies are chewy, sweet and a classic treat made gluten free.

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Combine the butter and peanut butter. Stream in the granulated sugar and beat.

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Add the whole egg and vanilla, then beat.

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Sprinkle the almond flour, baking powder, and salt, then beat. Chill the dough.

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Divide the dough into balls. Bake and let cool.

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Enjoy!

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