Chocolate Mousse Cake

[{"selector":"#anim-b018d83c-2883-4453-9e79-b968f1117eb7","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-5ab6adad-4a85-4347-a7a0-51fa10c90a99 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, -8.859279787760363%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":1000,"fill":"both"}] Rich brownie on the bottom and decadent chocolate mousse topping! Chocolate Mousse Cake

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[{"selector":"#anim-fc8a5a86-04cc-4001-9acd-a8b5109eef14","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-df033d08-a001-4498-a987-3a07b62df85f [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 8.859280287040955%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":1000,"fill":"both"}] [{"selector":"#anim-1d55fe9f-b832-4750-af07-fdc54c2747e4","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] RECIPE HERE Microwave butter with sugar and cocoa powder. Stir salt and vanilla to cooL. Stir mixture to cool butter.

[{"selector":"#anim-ab120ec4-b12e-43d1-824b-099209446117","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-2a58ffcf-41a7-4f66-9cef-bd9ef9c2e97d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 8.859280287040955%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":1000,"fill":"both"}] [{"selector":"#anim-0fb73289-acee-4062-8fa7-c7340ead16c8","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] RECIPE HERE Add egg. Add flour. Scrape mixture into prepared pan, and bake on a sheet pan at 325° for 25 minutes.

[{"selector":"#anim-77ae9b29-a417-4a67-a360-a7c4492daa62","keyframes":{"transform":["translate3d(0px, -210.46695%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8db73a3d-7d79-493d-a274-257fa9f26b8c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] CLICK FOR FULL RECIPE! Beat egg and sugar until pale yellow Add cream. Pour into a saucepan over medium heat. Stir constantly until mixture thickens.

[{"selector":"#anim-727793e1-d68f-4ee1-9b6a-b624d43f5f00","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-2df86272-290b-40dd-9590-b5a487524c1e [data-leaf-element=\"true\"]","keyframes":{"transform":["scale(4)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] CLICK FOR FULL RECIPE! Add chopped chocolate to pan for 1 minute. Remove the lid, and whisk until chocolate is dissolved. Pour mixture into a bowl and chill for an hour until firmed up.

[{"selector":"#anim-713e7eef-2043-4e56-9378-f9d0715cbf31","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] RECIPE HERE Beat remaining cream. Remove chocolate mixture from fridge, and break in to pieces. Add them to the bowl while beating. Scrape mousse on brownie in the pan and refrigerate.

[{"selector":"#anim-5b0c15a0-64d5-45b1-aa9c-30e7434550dd","keyframes":{"transform":["translate3d(0px, -162.31231%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-69f97434-149d-4695-8944-52a62e6477a0","keyframes":[{"transform":"rotate(-540deg) scale(0.1)","opacity":0},{"transform":"none","opacity":1}],"delay":0,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both","iterations":1}] [{"selector":"#anim-35b45c35-a0c2-4e4a-ac2a-b2fdf97baf42 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(0, 8.859280287040955%, 0)","translate3d(0, 0%, 0)"]},"delay":0,"duration":1000,"fill":"both"}] To Serve, slice cake into 4-6 even slices, top with shaved chocolate or truffles and serve. CLICK FOR FULL RECIPE!