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CARROT CAKE
CUPCAKES
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These Carrot Cake Cupcakes with cream cheese frosting are the best way to have a small dessert, without all the leftovers.
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Combine dry ingredients in a bowl until combined.
1
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In a separate bowl, whisk wet ingredients.
2
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Combined wet and dry ingredients. Stir until Blended.
3
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Divide the mixture between the cupcake liners and then bake.
4
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Make the frosting and frost the cupcakes.
5
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Enjoy!
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