Moist and tender chocolate muffins with pumpkin puree are a great fall breakfast treat.
Stir together the pumpkin, sugar, oil, egg and vanilla.
1
Sprinkle the flour, pumpkin pie spices, cocoa powder, baking soda and salt on top. Fold them into the mixture.
2
Stir in the chocolate chips and divide the mixture into the muffin cups.
3
Bake and let cool.
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