This creamy pasta with seared mushrooms and chicken for two will impress anyone!

6 oz Linguine 4 TB butter fresh thyme  10 oz sliced mushrooms 2 tsp olive oil black pepper 1/2 cup  white wine 4 oz cream cheese


Cook Pasta! Sear mushrooms and  remove from pan. Next, cook chicken  in same pan. Deglaze pan with wine to create a sauce to pour over softened cream cheese.

Toss pasta with sauce, chicken, and mushrooms. Enjoy!