This creamy pasta with seared mushrooms and chicken for two will impress anyone!
6 oz Linguine 4 TB butter fresh thyme 10 oz sliced mushrooms 2 tsp olive oil black pepper 1/2 cup white wine 4 oz cream cheese
Cook Pasta! Sear mushrooms and remove from pan. Next, cook chicken in same pan. Deglaze pan with wine to create a sauce to pour over softened cream cheese.
Toss pasta with sauce, chicken, and mushrooms. Enjoy!