Make potato salad in the instant pot in just 5 minutes.
Add the diced potatoes to the Instant Pot. Nestle the eggs on top, then add water. Pressure cook.
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Meanwhile, whisk together the mayo, mustard, salt, pepper, and pickle relish.
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Once done, place the potatoes in a bowl. And pour the mayo dressing.
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Stir in the chopped green onions and eggs. Then, chill before serving.
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