Small batch apple crisp for two made in ramekins or in a small baking dish. Uses 3 fresh apples and maple syrup for sweetness.
Combine the cold diced butter, some sugar, flour, some cinnamon, oats, and salt. Work the butter into the mixture and set aside.
Peel, core, and dice the apple into pieces. Toss them with the remaining sugar and cinnamon, maple syrup, nutmeg, lemon zest, and lemon juice.
Pour the apples into a dish and sprinkle the oat mixture on top.
Bake and broil for 5 minutes at the end.