Here is a recipe for plain and simple vanilla pudding. It’s great on its own in two cute little cups or tucked into a graham cracker crust with whipped cream on top. Whisking the dry ingredients into the milk and cream before placing it on the stove ensures a lump-free pudding every time.
Smooth luscious cream topped by crunchy caramelized sugar. Enough said. This is the quintessential romantic dessert for two. Creme Brulee Save Print Makes 2 6-ounce ramekins. Ingredients 3 egg yolks ½ cup heavy whipping cream ¼ cup sugar, plus 2 teaspoons 1 teaspoon vanilla Instructions In a glass bowl, whisk together egg yolks, cream, [ Click to continue Reading! ]
This was my grandfather’s favorite dessert. The story goes that his sister made it for him on the day he came home from the war. He sat down at the table and ate the entire pie in one sitting. How’s that for a homecoming? Chocolate Cream Pie Save Print Makes 1 small 6″ pie. [ Click to continue Reading! ]