Cookie dough cake for a special birthday week, and a list of things for which I am grateful. Hey! It's my birthday week! And I made my own birthday cake! It's a chocolate chip cookie dough cake! Well, not exactly. I definitely made this cookie dough cake and ate it during my birthday week, … [Read more...]
Beef Chili for Two
Ground beef chili for two made in less than 30 minutes! A few weeks ago, I was feeling under the weather with a unique mixed bag of misery that is allergies, sinus trouble and toothaches all at once. I was a sad sap for sure. Even though I hid from everyone, my Mom still picked up in my text … [Read more...]
Cranberry White Chocolate Chip Cookies
Cranberry white chocolate chip cookies. Recipe makes 6 cookies. I'm not entirely sure if it's too early to start baking with cranberries, but here were are. Since we have a toddler, we have an extensive dried fruit section in our pantry. I'm convinced that with the right combination of … [Read more...]
Small Batch Biscuits
Small batch biscuits for two! This recipe makes the lightest, fluffiest homemade all-butter biscuits, small batch style! Today, I'm updating this recipe with new photos since I photographed it in 2011, but I have to say--I never left this recipe. I've made it for years, and each time I … [Read more...]
Green Chile Cheese Stuffed Chicken Breast
Cheese stuffed chicken breast with Hatch green chiles, sharp cheddar, and cream cheese is so flavorful with such few ingredients! This post is sponsored by the National Frozen and Refrigerated Foods Association, also known as NFRA. See EasyHomeMeals.com for more recipes & tips. If it … [Read more...]
Small Batch Dinner Rolls
Small batch dinner rolls for two. Recipe makes 4 rolls. Our journey for small batches of bread, both with and without yeast, has culminated in this small pan of dinner rolls. Lean in close, this is as good as it gets. This is the best thing you can do with a packet of active dry … [Read more...]
Rye Bread
Rye bread made without yeast. A rye soda bread recipe that will make you fall in love with rye flour. I have a quick love letter to write today, and I hope you'll indulge me. It's part love letter, but really, I want to let you know which cookbooks I use in my kitchen several times a … [Read more...]
Green Chile Chicken Stew
Green Chile Chicken Stew with potatoes, corn, and fresh Hatch green chiles! On the long list of reasons I was so excited to move back to my home state of Texas, 'food' was quite high. And somewhere, underneath the subheading of food, 'Hatch green chile season' found its place. While Hatch … [Read more...]
French Toast for Two
French Toast for Two. I have little Saturday morning routine, and it definitely involves this French toast for two. I'm a bit of a strict Mama when it comes to sugar and screen-time during the week week, so I like to let loose on Saturday mornings. We make French toast with sugary custard … [Read more...]
Chocolate Banana Muffins
Chocolate banana muffins are a fun way to use up one lonely brown spotted banana! This small recipe makes 6 chocolate banana muffins. This is another recipe is sponsored by Rodelle; remember my chocolate graham crackers? I made these chocolate banana muffins for my toddler, and I had … [Read more...]
