This small batch of coconut muffins is so perfect for brunch or a breakfast treat! Toasted coconut in a light and fluffy muffin can take you to paradise in a minute! The recipe makes just 4 muffins, but can be…Read more
Love to make bread, but don’t need a recipe that makes 2 giant loaves? Small batch bread recipes for two are here for you.
If you need a small batch of brioche hamburger buns, a small batch of muffins, cornbread, small batch focaccia, or a small batch of dinner rolls? You’ll find all of that here! Plus a small batch biscuits that you’ll make every weekend!
Croissant French toast recipe for a special holiday breakfast that uses leftover stale croissants. When they’re dipped in sweet custard and gently fried, they can’t be beat! Top with whipped cream and fresh berries for a beautiful Christmas morning breakfast…Read more
Cranberry orange bread is packed with fresh cranberries, orange zest, crunchy pecans and drizzled with an orange glaze. Cranberry Orange Bread is a recipe straight from my Mom’s recipe files. It’s the sort of recipe that I grew up…Read more
Chocolate chip banana bread is the perfect way to use up 3 ripe bananas. Full of chocolate chips and super moist, this recipe is a family favorite! It’s great for breakfast with coffee or packed in a school lunch box…Read more
Chocolate chip banana muffins made with just one banana! This small batch of banana muffins is perfect for using the last super ripe banana in the bunch! Chocolate Chip Banana Muffins I’ve always got one lonely brown banana on my…Read more
Chocolate chip zucchini bread is the best recipe to use up zucchini! This tender zucchini quick bread is sweetened with honey and studded with chocolate chips. It will help you use 1 cup of shredded zucchini. If you are anything…Read more
Easy pumpkin bread is perfectly soft and tender, just like every quick bread recipe should. The top puffs up and cracks into a beautiful loaf worthy of gift-giving and a permanent place in your recipe files. A few weeks ago,…Read more